Books
The Complete Guide to Foodservice in Cultural Institutions by 
Design and Equipment for Restaurants and Foodservice by ------------------------------------------------------------------------------------------------------------------------------------------------------------------------------
Databases
Search BSP for company profiles, industry and market research reports, country reports, and articles from trade and scholarly business publications.
Hoover's profiles are particularly helpful for private and small companies with overview and history that provide insights into strategy. Click Link to Fulltext for full record!
"Point-of-care tool designed specifically for dietitians and nutritionists, users can access trusted resources for education, practice and research." Includes documents from CINAHL.
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Websites
